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We have collated articles, trends and commentary to help answer these questions for you… in this blog you’ll discover an interesting article examining the use of robots, AI and the Internet of Things in retail and why now is not the time to rip and replace or fear legacy POS systems.
Global research shows 62% of Theme park visitors ready to spend up to four times more than normal if a robot brings food and drink to their exact location.
New partnership allies Omnico’s advanced Point-of-Sale and Guest engagement software with GHS’ 28-year expertise in casino loyalty, marketing and offer management solutions.
The cut, from 20 per cent to five per cent runs from now until January 12 2021, and includes attraction admission, hotel rooms, food and non-alcoholic drinks sold by restaurants or takeaways.
Through seamless integration with Sodexo’s existing systems, Omnico will substantially increase overall efficiency and throughput, while reducing waste.
The annual NRF expo in New York City, a platform to launch new concepts and technology innovations in the retail industry, drove a key message that retail is excelling, particularly where it embraces technology to give customers what they want.
Traditional park technology doesn’t give guests fast enough access to new dishes and eating experiences.
Omnico platform selected by Hampshire County Council to cover multiple activity venues and outdoor attractions
Omnico and SmartTag will power smart ticketing, booking, purchasing, membership and loyalty programmes at Hampshire County Council outdoor and activity centres, attractions and country parks
The prestigious annual gaming & hospitality industry awards are the industries most coveted awards and are created and judged by the buying constituency. award recipients are chosen in three categories: partner, transformation and innovation.
Global leader in multi-channel commerce solutions partners with regional experts to power Asian expansion
Almost a third of Asian theme park visitors (32%) will double their spending if they can use more innovative technologies
35% will spend double on food and drink if they can use a smartphone app for advance ordering, while 31% will double expenditure if a restaurant allows them to use a self-scan app or self-service kiosk.
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